This Hot Honey Butter Garlic Sauce is a magical 5 minute elixir of incredible flavour that makes anything that it touches taste incredible. Now this might sound like an exaggeration but nope, it really is that good!
Measure 60g Salted Butter, 1 tbsp Garlic Salt, 2 tbsp Honey and 4 tbsp Chilli Sauce directly into a small saucepan.
Put the pan on a medium heat and stir until the butter has melted and the sauce starts to bubble gently.
Remove from the heat and serve.
Notes
This recipe makes approximately 200ml of sauce. This is roughly the equivalent of 13 tbsp.The nutrition estimates provided are per tablespoon (15ml).How many tablespoons of sauce you use per serving will vary depending on your intended use for the sauce.