This Alternative Asian Feast Collection provides a different selection of dishes to serve at a Big Asian Feast. This collection includes Japanese sushi, ramen with Korean Belly Pork and Malaysian Chicken Satay followed by a cooling Mango Coconut Ice Cream inspired by Thailand.
Host an Asian Feast
Don’t forget to check out my comprehensive guide to hosting a Big Asian Feast.
And definitely don’t forget to download my helpful checklist and shopping list to ensure totally stress-free hosting!
Alternative Asian Feast Recipes
This is my suggested collection of recipes which provide a nicely rounded meal. The menu is split into three courses. Plus you could choose to either serve the sushi course at the table or as canapes when people are arriving.
You can choose to serve all of this sushi options or just one or two. The decision is yours.
Sushi is ideally served simply with a soy sauce dip, pickled ginger slices (you can buy these in jars) and some wasabi paste if you wish (I don’t! I think its awful stuff!!)
This soup base can be topped with anything you wish. I’ve suggested that you use the original belly pork recipe along with satay chicken for variety. You can choose to serve it on or off the skewer.
These summer rolls provide another flavour and texture as a side to the ramen. And the satay sauce from the chicken skewers makes a great extra dip option. Although the summer rolls recipe also includes a pungent dip.
If you don’t wish to serve prawn summer rolls, you could alternatively make and serve my Tofu Summer Rolls instead.
This ice cream is perfect served on its own or topped with crushed nuts. You could also serve some fresh fruit. Tropical fruits would be ideal.
Drinks for Asian Feasts
Check out my dedicated post all about Asian Inspired Drinks.
I’ve given you loads of ideas of hot, cold, soft and alcoholic drinks to serve with your Asian feast. And I’ve made some suggestions on how to serve them and what to serve them in.
Looking for Other Asian Feast Collections?
This collection is designed to be perfect for prepping ahead, just like my Big Asian Feast. Although the sushi is best made on the day if possible.
I have also put together a wholly vegetarian collection which can easily be made suitable for vegans! It is a festival of tofu!
Everyday Asian Feasts
Whats more, I’ve put together a selection of Everyday Asian Feast menus which don’t require you to have any friends! They’re smaller menus perfect for 1 or 2 people. But they can also be easily scaled up to feed more people in a slightly simpler way.
Still Have Questions?
Simple! Just contact me and I will do my best to help as quickly as I am able. Head over to my Contact Me page, any of my social media channels or post a comment at the bottom of this page and I’ll see what I can do.
Download the Big Asian Feast Preparation Checklist
Complete the form below to receive a copy of my free and comprehensive Big Asian Feast Preparation Checklist right into your email inbox!
The checklist includes worksheets to help you plan your guest list, the final menu, and everything you need to serve the feast. It also includes timelines and checklists for preparing the food in advance, preparing the table and food serving area, and hosting on the day. Plus it includes a bonus shopping list!
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